Sorry, I don't have leaf photos. The tree is near Sebastopol, CA. The owner told me he bought it at a flea market six or seven years ago. It makes 2 crops -- elongated, reddish brown figs which resemble Long d'Aout and/or Brown Turkey, but perhaps more amber inside than either of those varieties. I have tasted several figs from this tree (last year) that were starting to sour to the point of containing alcohol. (I like 'em like that!) Also, the leaves are NOT like LdA. Pretty "normal" fig leaves. I'll try and get photos later this weekend. Anyway, the brebas are huge. I almost certainly didn't pick the biggest one on the tree. I would guess there must be some pushing 200 grams, and they're not the least bit watery or fluffy, the way some brebas are. Just soggy, sloppy sugar, with a lot of figgy flavor.
The tree seems to be bearing about an average of 1 breba per branch terminal.
Any idea what it might be? Thanks for feedback.
Alastair
The tree seems to be bearing about an average of 1 breba per branch terminal.
Any idea what it might be? Thanks for feedback.
Alastair
Comment