X
 
  • Filter
  • Time
  • Show
Clear All
new posts

  • SMITH supper

    Picked 3 big Smith figs and topped them with Gorgonzola for supper tonight. DIVINE! Click image for larger version

Name:	0A197B14-FE53-48EA-8275-79044EF9F0BF.jpeg
Views:	223
Size:	703.8 KB
ID:	1021516
    You may only view thumbnails in this gallery. This gallery has 1 photos.
    Hilliard Lawler, DVM, Indianola, Mississippi Zone 8A
    My website: https//bloomsonthebayou.com
    wish list: Nerucciolo d'Elba

  • #2
    That Smith looks great and topping it with Gorgonzola...yummy.
    Piney Point Village, Zone 8b
    W/L- Allix, Cateto

    Comment


    • #3
      Super Smith for supper sounds seriously satisfying someday!

      Comment


      • #4
        Ever try them with baked Brie?

        Comment


        • drbud
          drbud commented
          Editing a comment
          No, but will with the next round!

        • Eric
          Eric commented
          Editing a comment
          I’m going to try Cambozola… best of both worlds…

      • #5
        Sounds delicious Hilliard!
        CJ in Memphis 7b/8a….tight eyes, nonsplitters...Pons figs, French figs, Mario figs & tasty Cali seedlings!

        Comment


        • #6
          Well played! Looks spectacular
          Wish list. White Baca, 5 Terre A UNK, Kafe Te Jiate, Crozes, Angelito, TD Yellow Crinkle, Brown Sugar Crunch, Fig Jaune/Jaune d`Escoussans

          Comment


          • #7
            Looks great, enjoy
            SW TN 7B Wish list: Boysenberry Blush, Coll de Dama Mutante, Madeira Island Black, Cravens Craving, Malibu Greek and Fico Giallo. Any fig I can grow and Happy Days

            Comment


            • #8
              Now that's one fine meal indeed!
              Angel #1 at 2 Angels Mushrooms & Figs-Chattanooga, TN Zone 7-B
              You are invited to The Fig Frolic on Sat., Sept. 17th, AND Hang Time (for OurFigs only) INFO HERE

              Comment

              Working...
              X