I’ve been ripening these for well over a month. They are large to very large figs and for them to teach their prime, they need to be allowed ample time to ripen on the tree and go from super soft to more dense from drying a bit.
These are very interesting. Nice rich berry flavor and very sweet. They are meaty and light. Not sure that makes sense but it’s what I thought of. The inside goes from light red to a dark purple/red when properly ripened but they are amazingly sweet a solid week before their prime. The skin and syconium is very soft and sweet and they trick you into thinking they’re ripe when they aren’t.
These are very interesting. Nice rich berry flavor and very sweet. They are meaty and light. Not sure that makes sense but it’s what I thought of. The inside goes from light red to a dark purple/red when properly ripened but they are amazingly sweet a solid week before their prime. The skin and syconium is very soft and sweet and they trick you into thinking they’re ripe when they aren’t.
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