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Identification help
Last year, I got what was supposed to be, Italian 376. I planted it in ground, and late in the season it produced some figs. Greenish yellow figs. OK, not 376. The figs did not ripen before Winter, so I left it, thinking I'd see what it might be next year. Fast forward to today, when I picked these 5 or 6 brebas. Have to say, they were really good. Sweet and jammy and kind of berry flavored. What the heck are they? Anyone?
Gary USDA 9A
Sebastopol, CATags: None
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