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Originally posted by jmaler View PostI came up with this when I did a google search
https://books.google.com/books?id=MC...%C3%A9&f=falseMara, Southern California,
Climate Zone: 1990=9b 2012= 10a 2020=?
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2016 Update - more figs this year and one fig is green in first photo. Why is this?
You may only view thumbnails in this gallery. This gallery has 3 photos.3 PhotosJerry, Canyon Lake TX 8b
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Panache is a chimera and occasionally limbs will revert -- wood and fruit will not be variegated. It will still taste just as good, just without the stripes. I have a couple reverted limbs on mine, and so does the huge Panache tree at Prusch Park. Seems to be pretty common. Jon on the F4F called a reverted Panache tree "Reverse." If you'd like to keep the tree 100% chimeric, you can prune off any reverted regions.
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I considered doing the same to my reverted brances, but decided I liked the look of a tree with solid figs next to striped ones. I also remembered reading someone's report somewhere that they thought the Reverse figs ripened sooner. Don't know if this is generally true or were separate trees and due to minor changes in location etc., but wouldn't be a bad thing.Last edited by Sarahkt; 06-22-2016, 12:28 PM.
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